(ROSE)
MARGARITAS MEXICAN CANTINA LOCATED IN THE HEART OF DOWNTOWN SYRACUSE IS ONE OF FIFTY RESTURANTS THAT WILL PARTICIPATE IN DINING WEEK.
(DIAZ)
HONESTLY THE LAST TIME WE DID DINING WEEK IT WAS VERY HELPFUL AND GOT A LOT OF PEOPLE OUT AND ABOUT.
(ROSE)
GENERAL MANAGER DANIEL DIAZ EXPECTS THE RESTAURANT TO GET A LITTLE WILD WITH CUSTOMERS LOOKING FOR THEIR $35 OR LESS THREE COURSE MEAL.
(DIAZ)
IT’S GONNA BE A LOT MORE, IT’S GONNA BE A LOT MORE, IT’S GONNA BRING A LOT MORE PEOPLE IN AND THINGS ARE GONNA GET CRAZY, BUT THEN AGAIN WE DO HAVE MORE STAFF. WE’RE GONNA TRY OUR BEST TO GIVE GREAT CUSTOMER SERVICE.
(ROSE)
IF YOU ARE LOOKING TO ENJOY THE GREAT DELA SAND CUSTOMER SERVICE, GET THERE EARLY. BECAUSE SEATING WILL FILL UP FAST.
(DIAZ)
RIGHT NOW, WE’RE NOT TAKING ANYMORE RESERVATIONS SO EVERBODY HAS TO TRY AND GET HERE AN HOUR OR SO BEFORE THEY WANT TO EAT HERE BECAUSE WE ARE GONNA BE VERY BUSY DURING DINING WEEK.
(ROSE)
ONCE YOU’RE IN, SIT BACK AND ENJOY SOME OF MARGARITS’ FAVORITES.
(DIAZ)
THIS DINING WEEK, WE PLAN ON DOING FAJITAS AS WELL AS A MARGARITA AND DESERT.
(ROSE)
AND THE RESTAURANT WILL ABIDE BY NEW YORK’S NEW RULES REGARDING COVID-19 AND MASKS.
(DIAZ)
RIGHT NOW WE DON’T HAVE TO WEAR THE MASK ANYMORE. WE STILL DO HAVE TO RESPECT THE 6 FEET RULE. COMPARED TO LAST YEAR, IT’S GONNA BRING A LOT OF PEOPLE OUT. A LOT MORE PEOPLE ARE COMFORTABLE WITH COMING OUT.
SYRACUSE, N.Y. (NCC NEWS)- Downtown Syracuse is hosting the 17th annual Dining Week with more than 50 restaurants participating this year.
Visitors will have the chance to enjoy lunch or a three-course dinner at a discounted price of $35 or less.
General Manager Danial Diaz of Margaritas Mexican Cantina says he is looking forward to the long line of customers looking to get their grub on.
“After COVID, it’s going to get a lot more people out,” said Diaz. “It’s going to bring a lot of business to us and it’s also going to bring business any other restaurant in downtown.”
Diaz also suggested that if you do plan to join Dining Week to get out early because not all places will accept reservations.
“Right now for sure that we are not taking any reservations,” said Diaz. “So everybody has to try and get here a little bit, maybe 30 [minutes], maybe a hour or so before the actual time they want to be here.”
Dining Week will last from June 1 until June 13 and you can learn more about the different restaurants participating by visiting downtownsyracuse.com.
